we had a very romantic family dinner last night.
my inspo came from chicken and apples from the wellness mama
notes:
i diced up the onions to camouflage them to look like apples.
it totally worked, hahahahah (insert evil laugh).
i added probably around 3/4 c white wine at the end and let it all simmer for about 10-15 minutes.
oh baby it was good.
i served it with noodles and i also chopped up a fresh pineapple for a side.
so the evoo, sesame oil and seeds were for the broccoli that i cooked up.
that shit got eaten so fast that i didn't even take a picture.
my friend christina shared this little gem with me. thank you my cooking friend!!!
christina's broccoli is the best mom!
fresh broccoli chopped up
toss with evoo, s&p
throw a few garlic cloves in the pan
cook at 400 degrees for 10 min, toss, add another 5 min
take out and sprinkle some sesame oil & seeds on top - cook another minute or so...
my kids will not let me make it any other way now.
mac set the table for me.
he wanted to make it a restaurant.
so he made place cards and a menu.
welcome to mat...each seat cost: 7.99 + $1.70 dollars off.
now we must learn how to put napkins in our laps.
cheers mac! thank you my little helper:)
maybe you'll get into the food biz someday.
his food promises to be "gas free".
